Salad bar January 27, 2013Categories Uncategorizedgarden, gardening, kitchen garden, leafy greens, photography12 Comments on Salad bar I dedicated one of the raised beds to leafy greens last season. Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to email a link to a friend (Opens in new window)Click to share on Pinterest (Opens in new window)Like this:Like Loading... Related Published by staceyweichert country living, tending my kids, gardens, and critters all photos are my own, please ask permission to use www.downtoearthdigs.wordpress.com View all posts by staceyweichert
12 thoughts on “Salad bar”
Beautiful greens and soil.
Thank you….and thanks for noticing the soil…blessed to find some good loamy soil on our property to use in the raised beds. I amend it each year with some good old chicken compost.
That’s a lot of lettuce to eat. Do you sell at a farmers’ market?
We eat lots! I share with people and nothing in the garden goes to waste when you have chickens and ducks!
super tidy and healthy looking.
Raised beds totally changed my gardening.
That’s my kind of salad bar, much better than what they call a salad bar in a restaurant.
Won’t it be nice when we can pick tender salad greens from our garden.
I can hardly wait–as soon as I began warming the greenhouse I’m going to start some flats of greens.
I have some Heirloom tomato seeds for you! Email me!
Beautiful! I can hardly wait for fresh lettuce and tomatoes again!
I had leftover pizza for lunch–a fresh salad from the garden would have been much better!